• BEEF THAI

    • 450-500 gr. 15.00

    with sesame, veggies slightly sweet and slightly spicy hot.

  • BEEF THAI BROCCOLI

    • 450-500 gr. 15.00

    with sesame, veggies and steamed rice, slightly sweet and slightly spicy hot

    You can add for free a chili pepper for more heat.

  • THAI SALMON

    • 450-500 gr. 16.00

    with steamed rice, vegetables, mildly spicy and sweet with thailand spices

     

  • THAI CHICKEN

    • 450-500 gr. 13.00

    with sesame veggies, slightly sweet and slightly spicy hot; with rice noodles, basmati rice, or brown rice

  • PINEAPPLE THAI CHICKEN

    • 450-500 gr. 14.00

    with sesame veggies,with rice noodles, basmati rice, or brown, slightly sweet and slightly spicy hot

    You can add for free a chili pepper for more heat.

  • PORK THAI

    • 450-500 gr. 15.00

    with sesame, veggies slightly sweet and slightly spicy hot.

    You can add for free a chili pepper for more heat.